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Popcorn and all that...
Tuesday, September 20, 2011
Gooey Carmel Popcorn
4 T. Butter
1 c. brown sugar
1/2 c. light corn syrup
1/2 can sweetend condensed milk
1/2 tsp. vanilla
Heat above ingredients in a saucepan over medium heat until well blended. Pour over popped popcorn.
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